Get your snack on with these crispy sweet potato fries and a side of creamy spicy mayo!
Ingredients
- 2 2 large sweet potatoes
- 1/2 1/2 cup mayonnaise
- 1 1 tablespoon sriracha
- 1/2 1/2 teaspoon salt
- 1/4 1/4 teaspoon black pepper
- as needed Vegetable oil for frying
Instructions
- Preheat the oven to 400°F (200°C). Cut the sweet potatoes into fry shapes and place on a baking sheet.
- Drizzle with oil and sprinkle with salt and pepper. Bake for 20-25 minutes or until crispy.
- Meanwhile, mix the mayonnaise and sriracha in a bowl.
- Once the fries are done, serve with the spicy mayo for dipping.
Servings: 4
Nutrition
- calories: 220
- protein: 2g
- carbs: 30g
- fat: 10g
- fiber: 4g
- sugar: 2g