Kick off your summer gatherings with this sweet and savory twist on classic bruschetta!
Ingredients
- diced 4 ripe peaches
- sliced 1 baguette
- chopped 1/4 cup fresh basil
- crumbled 1/4 cup crumbled feta cheese
- drizzled 2 tbsp olive oil
- to taste Salt and pepper
Instructions
- Preheat grill to medium-high heat. Grill peach slices until caramelized, about 2-3 minutes per side.
- Toast baguette slices until lightly browned. Top with grilled peaches, basil, feta cheese, and a drizzle of olive oil.
Servings: 8
Nutrition
- calories: 120
- carbs: 20g
- fat: 6g
- fiber: 2g
- protein: 4g
- sugar: 10g