Indulge in the sweetness of spring with these fluffy waffles loaded with fresh strawberries and whipped cream!
Ingredients
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 2 large eggs
- 1 cup milk
- 2 tablespoons melted unsalted butter
- 1 pint fresh strawberries
- 1 cup whipped cream
Instructions
- Preheat waffle iron and mix wet ingredients in a bowl. In a separate bowl, whisk together dry ingredients.
- Combine wet and dry ingredients, then stir in melted butter. Fold in sliced strawberries.
Servings: 4
Nutrition
- calories: 320
- protein: 6g
- carbs: 40g
- fat: 12g
- fiber: 2g
- sugar: 20g