Get ready to fire up the grill and indulge in these juicy, flavorful sliders that are perfect for a summer BBQ!

Ingredients

  • 1 lb Ground Beef
  • 4-6 Buns
  • 1 cup, shredded Cheddar Cheese
  • 1 head, chopped Lettuce
  • 1 large, sliced Tomato
  • 1 large, thinly sliced Onion
  • 1 cup, sliced Pickles
  • 1/4 cup Mayonnaise
  • 2 tbsp Worcestershire Sauce
  • to taste Salt
  • to taste Pepper

Instructions

  1. Preheat grill to medium-high heat. Divide ground beef into 4 equal portions and shape into patties.
  2. Grill patties for 4-5 minutes per side, or until cooked to desired level of doneness. Meanwhile, toast buns on grill.

Servings: 4

Nutrition

  • calories: 420
  • protein: 35g
  • carbs: 30g
  • fat: 24g
  • fiber: 2g
  • sugar: 5g

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